Sweet, Simple, and Gluten Free Desserts With Milton’s

Welcome to a world of sweet treats that excite the senses—made irresistibly easy with Milton’s®. Whip up delicious desserts at home with a little help from our craveable crackers—and leave gluten worries behind.

Milton’s Gluten Free Crackers add a satisfying crunch to your favorite gooey, fruity, and chocolate concoctions. They’re the secret ingredient that takes homemade desserts from good to unforgettable.

Dessert lovers everywhere turn to Milton’s as their trusted base for gluten free recipes. Crafted with better-for-you ingredients that bring out the best in every bite, Milton’s Gluten Free Crackers prove you don’t have to sacrifice flavor to go gluten free. From pies to toffee, your favorites are always on the menu.

It all starts with simple, delicious recipes you can create in your own kitchen. Try our best gluten free dessert recipes for flavor inspiration the whole family will love!

Why Choose Gluten Free Desserts?

Whether you’re here for the taste or the lifestyle, Milton’s crackers bring the crunch and flavor your desserts deserve. Our recipes infuse each bite with texture and zest—perfect for any gluten free diet or adventurous palate.

Gluten free baking has come a long way. Thanks to Milton’s innovation and true craftsmanship, anyone can enjoy the rich tastes and textures of their favorite desserts—without gluten holding them back.

There are plenty of ways to delight in post-meal treats without missing a beat. With Milton’s Gluten Free Crackers, you’ll enjoy indulgent desserts with a surprising twist.

Milton’s Gluten Free Crackers: More Than Just a Snack

What do crackers have to do with dessert? When you crave a crispy, crunchy crust, graham crackers or traditional pie crust usually come to mind, but these often hide gluten in the form of wheat flour.

Milton’s Gluten Free Crackers are your new secret weapon for easy gluten free desserts. 

Use these crackers as toppings to elevate light whipped desserts—think mousse or lemon meringue—with a burst of crunch.

At Milton’s, quality and taste rule the day. Packed with naturally gluten free ingredients, our crackers create the perfect dessert base for any crowd. They don’t even have to know it’s gluten free.

Easy Gluten Free Dessert Recipes Featuring Milton’s

These new recipes are sure to be a hit in your household. With quick cook times and plenty of indulgent flavors, these gluten free recipes will elevate the joy you share around the table with your loved ones.

Gluten Free Carolina Beach Pie

Our Gluten Free Carolina Beach Pie recipe is creamy and tangy with the perfect crunchy, crispy crust. The secret ingredient? Milton’s Gluten Free Crackers.

These irresistible southern charmers feature Milton’s Gluten Free Crispy Sea Salt Crackers. The salty crunch balances out the sweeter notes from vanilla extract, sugar, and whipping cream. Add the recommended amount of lemon zest and fresh citrus juice, and you’ll have the dessert of the summer.

Carolina Beach Pie flavor notes include:

• Lemon zest
• Vanilla
• Cream
• Lime
• Crispy sea salt

This recipe is a tribute to a classic southern dessert with a lot of charm.

Blueberry Ginger Parfait

Try this gluten free Blueberry Ginger Parfait recipe when you want a mix of fresh blueberries and warm, vibrant ginger notes.

Milton’s Gluten Free Crispy Sea Salt Crackers steal the show once again here, highlighting the sweetness of the berries and breaking up the creaminess of the yogurt. This no-bake dessert-style snack is one of the best gluten free recipes around!

Blueberry Ginger Parfait flavor notes include:

• Tart yogurt
• Fresh blueberry
• Crispy sea salt
• Ginger

This parfait has plenty of creamy and crunchy layers to keep you indulging throughout the entire snacking experience.

Crispy Sea Salt Toffee

Our Crispy Sea Salt Toffee recipe takes rich sweetness and desirable crunch to the next level. This recipe features brown sugar, chocolate chips, and, of course, Milton’s Gluten Free Crispy Sea Salt Crackers. The unsalted butter and brown sugar combine into a rich caramel delight, serving as the base of the recipe.

Layer Milton’s Gluten Free Crispy Sea Salt Crackers in a baking pan to get everything crunchy and golden brown in the oven. Then, after pouring the gooey caramel sauce over the crackers, you can top the mixture with chopped nuts and chocolate chips.

Flavor notes to expect from this recipe include:

• Gooey caramel
• Chocolate
• Nuts
• Crispy sea salt

There’s no shortage of sweet tooth serenades in this gluten free dessert recipe.

Chocolate Raspberry Dessert Bites

These Chocolate Raspberry Dessert Bites pair tart, fresh berries with our crunchy cracker base for a delectable combination of flavors and textures. Choose from either Milton’s Gluten Free Crispy Sea Salt Crackers or Milton’s Gluten Free Multi-Grain Crackers to serve as the base for each dessert bite.

You’ll top each cracker with a swirl of chocolate hazelnut spread and a fresh raspberry. This is a no-bake recipe that you can put together in minutes.

Invigorate your taste buds with these flavor notes:

• Fresh raspberry
• Hazelnut
• Dark chocolate
• Crispy sea salt or multi-grain base

Great for cookouts, family gatherings, parties, and at-home gluten free dessert night, this treat is sure to entertain and delight.

Gluten Free Coconut Lemon Bars

Gluten Free Coconut Lemon Bars are a must-have at any summer cookout or beach-themed party. They’re perfectly suited for picnics, too, serving a tropical flavor punch with every bite.

This recipe combines gluten free flour—coconut flour or almond flour—with tangy lemon juice and a luscious sugary coconut base. Use Milton’s Gluten Free Crispy Sea Salt Crackers to enhance the crunch in every bite. Topped with powdered sugar, these lemon bars scream “summer.”

Enjoy these flavor notes in every coconutty, lemony bite:

• Coconut
• Tangy lemon
• Powdered sugar
• Crispy sea salt

The bright citrus flavors will easily make you forget that this is gluten free baking.

Gluten Free Blueberry Crumble Bars

You can still enjoy crumbly, buttery toppings with fresh blueberries, even if you’re going gluten free. These Gluten Free Blueberry Crumble Bars make for the ideal on-the-go breakfast bites or a quick dessert for those with a raging sweet tooth.

You can compare the taste of these bars to a rendition of blueberry oatmeal cookies. The taste of fresh blueberries shines through the warm notes of honey, oats, and Milton’s Gluten Free Crispy Sea Salt Crackers.

You can expect these delicious flavors in every bite:

• Fresh blueberry
• Buttery crumble
• Honey
• Oats
• Crispy sea salt

Best of all, every crunchy bite is filled with a chewy, fresh inside.

Tips for Making Gluten Free Desserts Simple and Delicious

Milton’s Gluten Free Crackers are a cheat code in gluten free baking. They make for a quick, crispy addition to recipes that traditionally use pie crust or graham crackers, like cheesecake recipes..

The only rule: fun is non-negotiable, and gluten free baking is even better when you include the whole family. Spread the joy of gluten free desserts with better-for-you ingredients like Milton’s Gluten Free Crackers.

Enjoy Easy Gluten Free Desserts With Milton’s

Try our gluten free dessert recipes and tag us on social media, we want to see your beautiful creations! Make a gluten free cobbler or cookie recipe using Milton’s? We’d love to see your creativity at work.

Milton’s Gluten Free Crackers are your go-to ingredients for crunchy, crispy inspiration that makes any gluten free dessert recipe tastier and easier to incorporate into your lifestyle. Explore all of our gluten free cracker flavors, get inspired with some delicious recipes, and find Milton’s crackers near you!