Gluten Free No-Bake Cocoa Cookies

Looking for a treat that combines that nostalgic cookie crunch with a modern, better-for-you twist? These Gluten Free No-Bake Cocoa Cookies are here to save the day. Packed with a blend of honey, sunflower seeds, and a hearty dose of Milton’s Gluten Free Crispy Sea Salt Crackers, these cookies are as fun to make as they are to eat. And since there’s no baking involved, they’re quick, easy, and perfect for keeping your kitchen cool!

Ingredients for Gluten Free No-Bake Cocoa Cookies

• ½ cup honey
• ¼ cup unsweetened cocoa powder
• ¼ cup coconut oil
• ½ cup toasted sunflower seed butter
• 1 ½ cups sunflower seeds
• 1 cup Milton’s Gluten Free Crispy Sea Salt Crackers, crushed into small pieces
• ¼ cup rolled oats (certified gluten free)

Instructions for Making Gluten Free No-Bake Cookies

1. Line a large cookie sheet with a silicone baking mat or parchment paper. Set aside.
2. In a small saucepan, combine the honey, cocoa powder, and coconut oil. Stir over medium heat until melted and well combined. Remove from heat and allow to cool for a minute, then stir in sunflower seed butter until completely smooth.
3. Add the sunflower seeds, crushed crackers, and oats. Mix well.
4. Use a spoon to drop the mixture into small piles on the prepared baking sheet, making about 15 cookies.
5. Transfer cookies to the refrigerator and allow them to set for at least one hour.

Why These Gluten Free No-Bake Cookies Stand Out

This no-bake recipe isn’t just convenient—it’s layered with textures and flavors that’ll surprise your taste buds with every bite. The creamy sunflower seed butter and crunchy crushed crackers create a satisfying contrast, while a hint of coconut oil adds smoothness to balance the rich cocoa flavor. Plus, with gluten free oats and seeds, you’re getting a wholesome snack that still feels indulgent. Milton’s Gluten Free Crispy Sea Salt Crackers bring a subtle, savory note that makes these cookies unforgettable.

Enjoy Your Gluten Free No-Bake Cocoa Cookies

Once these cookies have had their chill time in the fridge, you’re in for a snacking experience that’s equal parts chewy, crispy, and crave-worthy. Perfect for sharing (or not!), they’ll satisfy any chocolate lover’s craving without turning on the oven. Keep these Gluten Free No-Bake Cocoa Cookies on hand for a sweet treat that’s simple, satisfying, and deliciously Milton’s.