Spring Pizza Flight: A Flavorful Trio of Seasonal Pizzas
Elevate your pizza night with this delicious Spring Pizza Flight, featuring three unique pizzas: a Classic Margherita Upgrade, a Garden Veggie Flatbread Pizza, and a Green Goddess Veggie Pizza. Perfect for the season, these pizzas are built on Milton's gluten-free bases and topped with fresh, vibrant ingredients.
Spring is the perfect time to indulge in fresh, vibrant flavors and with this Spring Pizza Flight, you get to enjoy three deliciously different pizzas that showcase the season’s best ingredients.
From a classic Margherita upgrade to a tangy Green Goddess Veggie Pizza, each creation is built on Milton’s perfectly crispy, gluten-free pizza bases for an easy, flavorful experience. Ready to elevate your pizza night?
Let’s dig into these mouthwatering combinations!
Classic Margherita Upgrade
Base: Milton’s Four Cheese Pizza
Ingredients:
- Fresh basil leaves
- Extra virgin olive oil
- Flaky sea salt
Directions:
- Bake pizza according to package instructions until golden and crispy.
- Remove from oven and immediately top with fresh basil leaves.
- Drizzle lightly with extra virgin olive oil and finish with a pinch of flaky sea salt.
This simple yet elegant upgrade takes the classic Margherita to a whole new level with the fresh flavors of basil and olive oil. The crispy four-cheese crust provides the perfect base for these vibrant toppings.
Garden Veggie Flatbread Pizza
Base: Milton’s Four Cheese or Roasted Vegetable Pizza
Ingredients:
- Arugula or spring mix
- Thinly sliced radishes
- Soft goat cheese or burrata
- Lemon juice
- Olive oil
- Salt + pepper
Directions:
- Bake the pizza fully and let it cool slightly.
- Toss greens with lemon juice, olive oil, salt, and pepper.
- Top the pizza with dressed greens, sliced radishes, and dollops of goat cheese or burrata.
The freshness of arugula and the creamy richness of goat cheese or burrata come together to make this veggie pizza the ultimate light and refreshing treat. Perfect for pairing with a crisp white wine or sparkling water!
Green Goddess Veggie Pizza
Base: Milton’s Roasted Vegetable
Ingredients:
- Thinly sliced zucchini
- Arugula
- Olive oil or green goddess dressing
- Cracked black pepper
- Optional: Shaved parmesan
Directions:
- Add thinly sliced zucchini to the pizza before baking for a roasted finish.
- Bake the pizza according to the instructions until the edges are crispy.
- Remove from the oven and top with fresh arugula.
- Drizzle with olive oil or green goddess dressing and finish with cracked black pepper. Optionally, add shaved parmesan for extra flavor.
This Green Goddess Veggie Pizza is a true celebration of spring. The zucchini roasts to perfection and the addition of peppery arugula and tangy dressing makes each bite a burst of freshness. It’s a veggie lover’s dream!
Why You’ll Love the Spring Pizza Flight
This Spring Pizza Flight combines all the best parts of the season—fresh vegetables, vibrant flavors, and Milton’s perfectly crispy gluten-free pizzas. Whether you prefer the classic upgrade, a veggie-packed flatbread, or the fresh and tangy Green Goddess pizza, each slice delivers a delicious, light bite with bold, seasonal ingredients.
Find Milton’s Products in Stores Near You
Ready to make these pizzas at home?
Find Milton's products in stores near you and pick up your favorite gluten-free pizza bases to get started on this fresh, flavorful pizza flight today!
Explore more recipes with Milton's pizzas and discover how Milton's can elevate your pizza game with gourmet, gluten-free options that everyone will love.
